NEW SPRING MENU
Seasonal, local and fresh are always the flavour of the day at The Vic and the spring menu is no different – packed with delicious options which make choosing just one difficult.
13TH MARCH
CLAY PIGEON EXPERIENCE
Enjoy two nights bed and breakfast as well as a clay shoot with Holkham’s gamekeepers – all equipment and tuition provided.
SINGLE OCCUPANCY £690
DOUBLE OCCUPANCY £1110
NATURE RESERVE IN SPRING PACKAGE
Access private areas of the Nature Reserve with our Senior Wardens and enjoy a front row seat to nature at an incredible time of year.
SINGLE OCCUPANCY £565
DOUBEL OCCUPANCY £850
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